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–+ servings
Keto Crispy Reuben Roll-Ups

Keto Crispy Reuben Roll-Ups to Satisfy Your Cravings

Keto Crispy Reuben Roll-Ups are a delicious low-carb twist on the classic sandwich, ready in under 20 minutes.
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Prep Time 10 minutes
Cook Time 8 minutes
Cooling Time 2 minutes
Total Time 20 minutes
Servings: 4 roll-ups
Course: Appetizers
Cuisine: Keto
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Roll-Ups
  • 2 cups Shredded Swiss Cheese Provides the crispy outer layer; be sure to spread it evenly for that perfect crunch.
  • 8 ounces Corned Beef The main protein, delivering savory flavors; swap in smoked turkey or pastrami for a twist.
  • 1 cup Sauerkraut Adds tanginess essential for that classic Reuben kick; don't skip this for authentic flavor!
For the Dressing
  • 1/2 cup Mayonnaise Acts as the creamy base for your dressing; homemade gives the best result!
  • 1 tablespoon Worcestershire Sauce Infuses depth and umami; just a dash adds a lot!
  • 2 tablespoons Sugar-Free Ketchup Brings sweetness without the carbs; look for a brand that fits your keto needs.
  • 1 tablespoon Swerve Confectioner's Sugar A keto-friendly sweetness for the dressing; it works wonders in balancing flavors.
  • 1 tablespoon Horseradish Sauce Essential for that classic Reuben kick; adjust the amount to suit your heat preference.
  • 1 teaspoon Paprika Adds warmth and a hint of color to your dish; it's a perfect finishing touch!

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (204°C). Prepare your baking sheet by lining it with parchment paper.
  2. Divide the shredded Swiss cheese into 8 circles on the prepared baking sheet, each about 3-4 inches wide.
  3. Bake the cheese circles for about 6-8 minutes until the edges turn golden brown.
  4. In a mixing bowl, combine mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve confectioner's sugar, horseradish sauce, and paprika. Mix until well blended.
  5. Layer each cheese circle with corned beef, sauerkraut, and a drizzle of the prepared dressing.
  6. Gently fold each cheese circle over the filling while it's warm, encasing the ingredients.
  7. Allow the roll-ups to cool on the baking sheet before serving.

Nutrition

Serving: 1roll-upCalories: 200kcalCarbohydrates: 3gProtein: 12gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 600mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 100IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

These roll-ups can be customized based on personal preferences or ingredients on hand and pair wonderfully with various dips.

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