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Air fryer pancake bites

Irresistible Air Fryer Pancake Bites for Quick Sweet Treats

Delicious air fryer pancake bites that are quick to make and perfect for any time of the day. A delightful treat for the whole family!
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Prep Time 1 minute
Cook Time 5 minutes
Cooling Time 5 minutes
Total Time 11 minutes
Servings: 18 pieces
Course: Breakfast
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Frozen Version
  • 1 package frozen pancake bites Choose your favorite brand, whether it's chocolate-filled or fruit-stuffed, for a delightful base.
  • to taste Cinnamon Optional, sprinkle on top before cooking for a warm, spicy aroma.
Homemade Version
  • 1 cup pancake mix Any type will do, consider using a flavored mix.
  • 1 cup milk Dairy or a plant-based milk works well.
  • 2 large eggs Helps bind the ingredients.
  • 1/2 cup chocolate chips Use semi-sweet or dark for a gooey center.
  • as needed Cooking spray or oil For coating the egg bite mold.

Equipment

  • Air Fryer

Method
 

Cooking Steps
  1. Preheat your air fryer to 350°F (175°C). Gather your frozen pancake bites.
  2. Open the package and gently place the pancake bites in the air fryer basket, leaving space for air circulation.
  3. Set the timer for 5 minutes and let them cook until golden and puffed.
  4. Once done, carefully remove the basket and allow bites to cool for about 5 minutes.
  5. Serve warm, optionally garnished with a sprinkle of cinnamon, and pair with fresh berries.

Nutrition

Serving: 1pieceCalories: 100kcalCarbohydrates: 15gProtein: 3gFat: 4gSaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 50mgFiber: 1gSugar: 5gVitamin A: 200IUCalcium: 100mgIron: 0.5mg

Notes

For optimal results, do not thaw frozen pancake bites before cooking. Ensure adequate space in the air fryer for even cooking. Leftovers can be stored at room temperature for up to a week or in the fridge for up to two weeks.

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