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Garlic Butter Beef Cheeseburger Rollups

Garlic Butter Beef Cheeseburger Rollups: Comfort in Every Bite

Garlic Butter Beef Cheeseburger Rollups offer a quick and customizable take on classic cheeseburgers, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 4 rollups
Course: Appetizers
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef Filling
  • 1 lb Ground Beef 15–25% fat for juiciness
  • 1 tbsp Worcestershire Sauce Enhances umami flavor
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 1 tsp Smoked Paprika Optional for smokiness
  • 1 tsp Salt Season to taste
  • 1 tsp Black Pepper Season to taste
For the Cheese Mixture
  • 1 cup Shredded Cheddar Cheese Sharp flavor
  • 1 cup Shredded Mozzarella Cheese Gooey melting quality
For the Wrap
  • 4 large Flour Tortillas For wrapping
  • 1 tbsp Olive Oil For cooking beef
  • 2 tbsp Butter Melted, use unsalted
For Flavor Boost
  • 4 cloves Garlic Minced
  • 1 cup Sliced Pickles Optional garnish

Equipment

  • Skillet
  • Oven
  • Baking Sheet
  • Parchment Paper
  • Mixing bowl

Method
 

Cooking Steps
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a skillet over medium-high heat, warm the olive oil. Add the ground beef, cooking until browned, around 7–8 minutes.
  3. Reduce heat and stir in Worcestershire sauce, onion powder, garlic powder, smoked paprika, salt, and black pepper.
  4. Combine melted butter with minced garlic in a separate bowl, mixing until well blended.
  5. Lay tortillas flat and distribute the cooled beef mixture evenly over them, then sprinkle shredded cheeses on top.
  6. Roll the tortillas tightly, tucking in the sides, and place seam-side down on the baking sheet.
  7. Brush the tops of your rollups generously with the garlic butter mixture.
  8. Bake in the preheated oven for 12–15 minutes until golden brown and the cheese is bubbling.
  9. Let cool slightly before serving. Optionally slice into pinwheels for easy sharing.

Nutrition

Serving: 1rollupCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 600mgPotassium: 450mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

These rollups are perfect for impressing guests at gatherings or as a quick family meal, and they can be customized with various fillings and cheeses.

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