Prepare Chicken: Cook fresh chicken in a skillet over medium heat for 6-8 minutes until fully cooked, then shred or dice. If using leftovers, skip this step.

Cook Garlic: Melt butter in a skillet, add minced garlic, and sauté for about 1 minute until fragrant.

Mix Filling: Combine shredded cheese, cream cheese, sour cream, garlic powder, and Italian seasoning in a bowl. Fold in cooked chicken, season with salt and pepper.

Warm Tortillas: Heat tortillas in a skillet over low heat for 30 seconds on each side or microwave for 20 seconds.

Assemble Wraps: Lay a tortilla flat, scoop filling into the center, fold sides, and roll it tightly.

Fry Wraps: In a skillet, add more butter or olive oil, place wraps seam-side down, fry for 2-3 minutes until golden, then flip and repeat.

Serve & Garnish: Transfer wraps to a plate, sprinkle with parsley if desired, and enjoy warm.