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Coconut Toffee Chocolate Chip Cookie Bars

Coconut Toffee Chocolate Chip Cookie Bars That Wow Every Time

Indulge in Coconut Toffee Chocolate Chip Cookie Bars, a delightful blend of chewy coconut, buttery toffee, and rich chocolate for irresistible treats.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 cups All-purpose flour Substitute with gluten-free baking flour for gluten-free version.
  • 1 teaspoon Baking soda
  • 1/2 teaspoon Salt
  • 1 cup Unsalted butter, softened Use plant-based butter for dairy-free versions.
  • 1 cup Brown sugar
  • 1/2 cup Granulated sugar
  • 2 large Eggs
  • 2 teaspoons Vanilla extract
For the Mix-ins
  • 1 cup Sweetened shredded coconut Unsweetened coconut can be used for less sweetness.
  • 1 cup Toffee bits
  • 1 cup Semi-sweet chocolate chips Swap for dark chocolate or white chocolate if desired.

Equipment

  • 9x13 inch baking pan
  • Mixing bowls
  • Electric mixer
  • Whisk
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a 9x13-inch baking pan with parchment paper or grease it.
  2. Whisk together all-purpose flour, baking soda, and salt in a medium bowl; set aside.
  3. Cream softened butter, brown sugar, and granulated sugar in a large bowl using an electric mixer until light and fluffy.
  4. Add eggs one at a time to the creamed mixture, mixing well after each addition, then stir in vanilla extract.
  5. Gradually mix dry ingredients into wet ingredients until just combined; avoid overmixing.
  6. Fold in shredded coconut, toffee bits, and chocolate chips until evenly distributed.
  7. Transfer the batter to the prepared baking pan and smooth the top.
  8. Bake for 25-30 minutes, until the edges are golden brown and a toothpick comes out with a few moist crumbs.
  9. Allow the bars to cool completely in the pan for about 30 minutes before cutting into squares.

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 20gVitamin A: 400IUCalcium: 40mgIron: 1mg

Notes

For a warm treat later, reheat in the microwave for 10-15 seconds. Store in an airtight container for best results.

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