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Cinnamon Roll French Toast Roll-Ups

Cinnamon Roll French Toast Roll-Ups: Easy Sweet Morning Bliss

Cinnamon Roll French Toast Roll-Ups are a delightful breakfast that combines the best elements of your favorite treats into one irresistible dish.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 roll-ups
Course: Breakfast
Cuisine: American
Calories: 220

Ingredients
  

For the Roll-Ups
  • 8 slices White Sandwich Bread fresh, soft bread works best
  • 2 tablespoons Butter (melted) unsalted for better control over seasoning
  • 1/4 cup Brown Sugar can substitute with coconut sugar
  • 2 teaspoons Ground Cinnamon adjust to taste
  • 3 large Large Eggs consider chia eggs for a vegan option
  • 1/2 cup Milk any non-dairy milk for a dairy-free version
  • 1 teaspoon Vanilla Extract opt for pure vanilla for best outcome
  • 1 tablespoon Butter for Frying adds flavor and prevents sticking

Equipment

  • Non-stick skillet
  • Rolling Pin
  • shallow bowl

Method
 

Step-by-Step Instructions
  1. Prepare the Bread: Cut the crusts off each slice of white sandwich bread and flatten each slice to about ¼ inch thick.
  2. Create the Filling: Whisk together melted butter, brown sugar, and ground cinnamon; spread over each flattened bread slice.
  3. Roll and Seal: Tightly roll each bread slice into a log shape and seal the edges.
  4. Prepare the Egg Mixture: Whisk together large eggs, milk, vanilla extract, and a sprinkle of cinnamon.
  5. Heat the Skillet: Melt butter in a non-stick skillet over medium heat.
  6. Cook the Roll-Ups: Dip each roll-up in the egg mixture and cook in the skillet until golden brown and crispy.
  7. Serve and Enjoy: Remove roll-ups from skillet, dust with powdered sugar or drizzle with maple syrup before serving.

Nutrition

Serving: 1roll-upCalories: 220kcalCarbohydrates: 30gProtein: 4gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gCholesterol: 70mgSodium: 180mgPotassium: 120mgFiber: 1gSugar: 10gVitamin A: 500IUCalcium: 50mgIron: 1mg

Notes

These roll-ups are perfect for brunch gatherings and can be customized with add-ins like chocolate chips or nuts. Store leftovers in an airtight container for up to 3 days.

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