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BBQ Bacon Ranch BLT Sandwich

BBQ Bacon Ranch BLT Sandwich: A Delicious Twist on Classic

Discover the BBQ Bacon Ranch BLT Sandwich, a quick and customizable delight perfect for lunch!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 700

Ingredients
  

For the Sandwich
  • 8 slices Thick-Cut Bacon Substitute with turkey or plant-based bacon for a healthier option.
  • 2 pieces Sandwich Buns Brioche or classic rolls recommended.
  • 1/2 cup BBQ Sauce Choose your favorite variety for customization.
  • 1/4 cup Ranch Dressing Can be swapped with creamy Caesar dressing.
  • 4 slices Cheddar Cheese Substitute with Monterey Jack, Swiss, or pepper jack.
  • 1 medium Fresh Tomato Opt for vine-ripened varieties for the best flavor.
  • 1 cup Shredded Lettuce Could be replaced with spinach or arugula.
Optional Toppings
  • 1 medium Avocado Slices A fantastic addition for those who love rich textures.
  • 2 tablespoons Extra BBQ Sauce Serve on the side for dipping.

Equipment

  • Skillet
  • baking tray
  • broiler

Method
 

Step‑by‑Step Instructions
  1. In a large skillet, heat over medium heat and add thick-cut bacon. Cook for 6-8 minutes until the bacon is almost crisp, turning occasionally.
  2. Brush the cooked bacon with your favorite BBQ sauce, ensuring each slice is well-coated. Return the glazed bacon to the skillet and cook for an additional 1-2 minutes, flipping once.
  3. Melt a tablespoon of butter in the skillet. Place the sandwich buns cut-side down and toast them for about 2-3 minutes until golden and crisp.
  4. Layer cheddar cheese on the bottom half of each toasted bun. Broil for about 1-2 minutes until the cheese is melted and bubbly.
  5. Layer each bun bottom with melted cheese, followed by BBQ-glazed bacon, fresh tomato slices, and shredded lettuce. Drizzle ranch dressing on top.
  6. Place the top half of the bun on each sandwich. Serve immediately while warm and crispy. Offer additional BBQ sauce or ranch dressing on the side.

Nutrition

Serving: 1sandwichCalories: 700kcalCarbohydrates: 45gProtein: 35gFat: 40gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 1200mgPotassium: 800mgFiber: 3gSugar: 8gVitamin A: 200IUVitamin C: 15mgCalcium: 300mgIron: 2mg

Notes

Assemble the BBQ Bacon Ranch BLT Sandwich just before serving for optimal freshness. Store leftover components separately in airtight containers for best results.

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