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Autumn Harvest Punch

Autumn Harvest Punch: A Festive Twist on Fall Flavors

Enjoy this Autumn Harvest Punch, a refreshing non-alcoholic drink perfect for fall gatherings, rich with apple cider, orange juice, and lemonade.
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Prep Time 15 minutes
Chilling Time 2 hours
Total Time 2 hours 15 minutes
Servings: 8 cups
Course: Drinks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base
  • 4 cups apple cider high-quality, fresh
  • 2 cups lemonade freshly made or store-bought
  • 1 cup orange juice freshly squeezed
Fizz
  • 2 cups sparkling water or lemon-lime soda for added sweetness
Sweetness
  • 0.25 cups maple syrup or agave nectar
Garnish
  • 2 apples a mix of sweet and tart varieties
  • 1 orange sliced
  • 2-3 sprigs rosemary or thyme

Equipment

  • pitcher
  • slicing knife
  • large spoon

Method
 

Preparation
  1. In a tall pitcher, pour together apple cider, lemonade, and orange juice. Stir gently to combine.
  2. Slice the apples and orange into thin rounds and add to the pitcher.
  3. Drizzle in maple syrup and stir to incorporate.
  4. Add fresh rosemary and stir lightly to release its aroma.
  5. Cover and refrigerate for at least 2 hours to chill.
  6. Just before serving, add sparkling water and gently stir to combine.
  7. Serve in clear glasses over ice, garnished with additional fruit slices and sprigs of rosemary.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 10mgPotassium: 200mgSugar: 25gVitamin C: 60mgCalcium: 2mg

Notes

For maximum flavor, prepare the punch the night before. Adjust sweetness with maple syrup as desired. Serve cold or warm as preferred.

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