As the warm scent of cinnamon swirls through the air, my kitchen transforms into a cozy haven. And what’s sparking this delightful aroma? It’s my irresistible 2-Ingredient Air Fryer Donut Bites! With just self-raising flour and sweetened Greek yogurt, these treats come together in a flash, making them an ideal quick dessert or snack for any time of day. Not only are they easy to whip up, but they also offer a light, fluffy texture that could make anyone forget all about store-bought donuts. Coated in a sweet cinnamon-sugar mix, these bites are perfect for sharing or savoring all on your own. Want to discover how to make this simple pleasure that’s sure to impress family and friends? Let’s dive into the delightful world of air fryer baking!

Why are Air Fryer Donut Bites a Must-Try?
Quick and Easy: Whip up these delightful treats in no time with just two ingredients! No complicated steps—just mix, shape, and air fry for a delicious snack.
Fluffy Perfection: Each bite offers a wonderful lightness, reminiscent of classic yeast donuts, but without the hassle.
Cinnamon-Sugar Bliss: Coated in a sweet and aromatic mixture, these donut bites deliver double the flavor in every bite.
Versatile Options: Feel free to experiment—try adding chocolate chips or different spices to customize to your taste, just like my Jalapeno Popper Bites!
Family-Friendly: Kids love these donut bites, making them a hit for any family gathering! You’ll find they disappear faster than you can say “homemade treats”.
Get ready to indulge in these irresistible Air Fryer Donut Bites that cater to your sweet tooth while keeping things light and easy!
Air Fryer Donut Bites Ingredients
• These simple ingredients will have you enjoying homemade treats in no time!
For the Dough
- Self-Raising Flour – Provides the necessary structure; you can make your own with all-purpose flour, baking powder, and salt.
- Sweetened Greek Yogurt – Adds moisture and a touch of sweetness; opt for plain yogurt to reduce sugar content.
For the Cinnamon-Sugar Coating
- Granulated Sugar – Sweetness to balance the flavor; feel free to adjust based on your preference for sweetness.
- Ground Cinnamon – Adds warmth and flavor; optional but highly recommended for that classic donut taste.
Optional Topping
- Melted Chocolate – Perfect for an extra layer of indulgence; use it to dip the warm donut bites for a decadent treat!
With these ingredients, you’re just a few steps away from savoring your own Air Fryer Donut Bites!
Step‑by‑Step Instructions for Air Fryer Donut Bites
Step 1: Make the Dough
In a mixing bowl, combine self-raising flour and sweetened Greek yogurt, stirring until you have a sticky yet manageable dough. Transfer the dough to a lightly floured surface and gently knead for about 1 minute, until smooth and cohesive. Be careful not to over-knead, as you want your Air Fryer Donut Bites to remain fluffy and light.
Step 2: Shape the Doughnuts
Divide the soft dough into two equal portions, rolling each into a log roughly 1-inch thick. With a sharp knife, cut the logs into pieces about 8-12g each, then gently roll these pieces into smooth balls. The goal is to have uniform doughnut bites to ensure even cooking in the air fryer.
Step 3: Air Fry the Doughnuts
Preheat your air fryer to 350°F (180°C) to prepare for the delicious Air Fryer Donut Bites. Lightly brush the air fryer basket with oil to prevent sticking, then dip each doughnut ball in melted butter to coat. Place the coated balls in the basket, leaving space between them, and cook for about 5 minutes or until they are puffed and golden brown.
Step 4: Finish with Cinnamon Sugar
As soon as the doughnut bites are golden and cooked, remove them from the air fryer and quickly brush them with more melted butter. Immediately roll the warm bites in a mixture of granulated sugar and ground cinnamon, ensuring an even coating. This step infuses the Air Fryer Donut Bites with that delightful sweetness and aromatic flavor.
Step 5: Serve
Your scrumptious Air Fryer Donut Bites are now ready to be enjoyed! You can serve them warm for a delightful treat or even enhance them with melted chocolate as an optional topping for added indulgence. Whether you’re savoring them alone or sharing with family, these bites will surely be a hit!

Air Fryer Donut Bites Variations
Feel free to explore these lively twists that can make your Air Fryer Donut Bites truly your own!
-
Flavored Yogurt: Use flavored Greek yogurt, such as vanilla or strawberry, for an unexpected burst of flavor in your bites! It’s a fun way to sneak some fruitiness into those warm treats.
-
Chocolate Chips: Fold in a handful of mini chocolate chips for a delightful surprise. Each bite will have a heavenly melted chocolate moment, making them even more decadent.
-
Nutmeg or Allspice: Swap out the cinnamon for a pinch of nutmeg or allspice. This variation brings a cozy, aromatic twist that’s perfect for fall or winter gatherings.
-
Gluten-Free: Substitute self-raising flour with a gluten-free all-purpose blend to make these delectable bites suitable for gluten-sensitive friends and family. Ensuring everyone can enjoy them feels just right!
-
Coconut Flakes: Add shredded coconut to the dough for a tropical flair. The chewy texture paired with the soft bites creates an exciting contrast that’s sure to please.
-
Spicy Variation: Mix in a pinch of cayenne pepper or cinnamon into the dough for a sweet-and-spicy combo. It will wake up your taste buds and keep everyone guessing!
-
Apple Cinnamon Twist: Incorporate finely chopped apples into the dough for a fruity delight. Warm apple pieces bring a delicious moistness that compliments the sweetness perfectly!
-
Toppings Galore: Try drizzling melted chocolate or caramel over the top after rolling in cinnamon-sugar for added indulgence. A drizzle elevates these bites, transforming them from delightful snacks to show-stopping desserts.
With so many variations, you can create a flavor adventure every time you whip up a batch of Air Fryer Donut Bites! If you’re looking for more delicious snack ideas, don’t forget to try my Greek Yogurt Peanut Butter Bites for a healthy treat or my Steak Bites Garlic for something savory. Happy cooking!
Make Ahead Options
These Air Fryer Donut Bites are perfect for meal prep enthusiasts! You can prepare the dough up to 24 hours in advance by mixing together the self-raising flour and sweetened Greek yogurt, then covering it tightly with plastic wrap and refrigerating. This not only saves you time during busy mornings or evenings, but it also allows the flavors to develop beautifully. When you’re ready to enjoy your donut bites, simply shape the dough into balls and air fry as instructed. To maintain their fluffy texture, avoid over-kneading and refrigerate the dough until you’re ready to cook. With these tips, you’ll have delicious and warm Air Fryer Donut Bites with minimal effort, making them an ideal treat any time!
What to Serve with 2 Ingredient Air Fryer Donut Bites
There’s nothing like enjoying light, fluffy donuts with delightful pairings that elevate every bite and satisfy your cravings.
-
Fresh Berries: Juicy strawberries or blueberries burst with freshness, balancing the sweetness of the donuts for a refreshing twist. Pair them on a plate for a colorful, seasonal delight.
-
Vanilla Ice Cream: A scoop of creamy vanilla ice cream adds a luxurious touch, creating a delectable contrast between warm donut bites and cold ice cream.
-
Coffee or Tea: A rich cup of coffee or a soothing tea complements the airy texture of donut bites, making for the perfect afternoon treat. The warm flavors will enhance the experience beautifully.
-
Chocolate Sauce: Drizzle some melted chocolate over the donut bites for a decadent chocolatey indulgence. It adds a new layer of satisfaction and will impress any chocolate lover!
-
Whipped Cream: Light and airy whipped cream can be served alongside for dipping. It enhances the sweetness of the donut bites and makes them feel like a special dessert.
-
Nut Butter: A smear of almond or peanut butter creates a nutty flavor fusion, adding protein that turns these bites into a fantastic snack option. The creaminess contrasts wonderfully with the fluffy donuts.
Your delightful 2 Ingredient Air Fryer Donut Bites will shine even brighter with these satisfying accompaniments, ensuring every bite is a moment of joy!
Expert Tips for Air Fryer Donut Bites
-
Knead Gently: Avoid over-kneading the dough to keep your Air Fryer Donut Bites fluffy. A minute of gentle kneading is all you need!
-
Watch the Time: Air fry for exactly 5 minutes. Cooking too long can lead to dry donuts, while undercooking may prevent them from puffing up.
-
Oven Option: If you prefer baking, adjust the time to 10-12 minutes at the same temperature of 350°F (180°C) for equally delightful results.
-
Cool Properly: Let the donut bites cool briefly before rolling them in cinnamon sugar; this helps the coating stick better.
-
Storage Care: Keep leftovers in an airtight container at room temperature for up to 2 days. Reheat in the air fryer for a fresh taste!
How to Store and Freeze Air Fryer Donut Bites
Room Temperature: Store leftover donut bites in an airtight container at room temperature for up to 2 days to maintain their delightful fluffiness.
Freezer: If you want to save them longer, freeze the donut bites in a single layer on a baking sheet, then transfer to a freezer-safe bag. They can be stored for up to 1 month.
Reheating: To enjoy them fresh again, reheat the donut bites in the air fryer at 350°F (180°C) for 1-2 minutes until warm and crisp.
Serving Fresh: Always roll in cinnamon sugar after reheating for that just-made taste, keeping your Air Fryer Donut Bites irresistible!

Air Fryer Donut Bites Recipe FAQs
What type of flour should I use for Air Fryer Donut Bites?
Absolutely! For this recipe, self-raising flour is ideal as it provides the necessary structure. If you don’t have any, you can easily make your own by mixing 1 cup of all-purpose flour with 1 ½ teaspoons of baking powder and ¼ teaspoon of salt.
How should I store leftover donut bites?
Store your Air Fryer Donut Bites in an airtight container at room temperature for up to 2 days. This keeps them fluffy and delicious. Avoid refrigeration, as it can make them dense.
Can I freeze Air Fryer Donut Bites?
Yes, you can! To freeze, place the cooled donut bites in a single layer on a baking sheet and flash freeze them for about an hour. Then, transfer them to a freezer-safe bag, where they can be stored for up to 1 month.
What’s the best way to reheat frozen donut bites?
For the best results, reheat your frozen Air Fryer Donut Bites by placing them in the air fryer at 350°F (180°C) for about 1-2 minutes. This method keeps them light and restores their delightful texture. Don’t forget to roll them in cinnamon sugar again afterward for that fresh-made taste!
Can I use plain Greek yogurt instead of sweetened yogurt?
Very much so! If you prefer to reduce sugar in your Air Fryer Donut Bites, using plain Greek yogurt is a great choice. You can add a bit of honey or vanilla extract to achieve a touch of sweetness.
What should I do if my donut bites aren’t puffing up in the air fryer?
If your donut bites aren’t puffing up, it could be due to over-kneading the dough or adjusting the cooking temperature. Make sure to knead gently for just about a minute and confirm that your air fryer is preheated to the correct temperature of 350°F (180°C) before cooking!

Air Fryer Donut Bites: Sweet, Fluffy, and So Easy to Make
Ingredients
Equipment
Method
- In a mixing bowl, combine self-raising flour and sweetened Greek yogurt, stirring until you have a sticky yet manageable dough.
- Transfer the dough to a lightly floured surface and gently knead for about 1 minute until smooth.
- Divide the soft dough into two equal portions and roll each into a log roughly 1-inch thick.
- Cut the logs into pieces about 8-12g each and roll into smooth balls.
- Preheat air fryer to 350°F (180°C). Brush the basket with oil and dip each ball in melted butter.
- Place the coated balls in the basket, leaving space between them, and cook for about 5 minutes until golden brown.
- Brush the warm bites with more melted butter and roll in the cinnamon-sugar mixture.
- Serve warm, optionally using melted chocolate for dipping.

Leave a Reply